Bulk Yomo no Kaori (四方の薫) is a premium ceremonial-grade matcha from Yamamasa Koyamaen designed for dedicated daily drinkers and matcha cafés seeking elevated quality for high-volume operations. This exceptionally well-rounded matcha delivers full-bodied creaminess with prominent umami, buttery richness, and natural sweetness that builds as you sip—creating a silky, vibrant cup with pleasing aromatic lift and gentle sweetness. More full-bodied and sweeter than Samidori positioned below it in the Yamamasa lineup, Yomo no Kaori represents a quality turning point where depth, aroma, and finish become noticeably refined. The 500g and 1kg bulk formats ensure uninterrupted supply for café signature drinks and daily rituals, offering premium ceremonial quality at sustainable cost-per-serving for those who refuse to compromise on flavor.

Why Bulk Yomo no Kaori:

• Premium Daily Luxury: Full-bodied ceremonial grade above Samidori—elevated quality for daily use without stepping into ultra-premium pricing, ideal for café signature lattes and dedicated home practitioners.
• Ideal for: Premium daily matcha ritual, matcha café signature lattes, usucha thin tea ceremony, high-end café beverage programs, daily luxury for serious matcha enthusiasts, and anyone seeking full-bodied ceremonial quality with elevated aroma and creamy richness for everyday enjoyment.
• Buttery Umami Richness: Exceptionally creamy with prominent umami, buttery richness, natural sweetness—rated 10/10 for everyday use by reviewers, delivers satisfying depth that makes daily matcha feel indulgent.
• Fragrance from All Directions: Rich inviting aroma lives up to its poetic name—pleasing aromatic lift creates intentional, sensory experience from the moment you open the bag to final sip.
• Silky Smooth Balance: Well-rounded with no grassy bitterness, just smooth bold flavor—slight bitterness perfectly balanced by creamy sweetness, foams incredibly well for traditional usucha preparation.
• Versatile Excellence: Whisks beautifully as traditional usucha, adapts gracefully to modern lattes and iced preparations—strong enough to stand out in milk, refined enough for straight ceremonial enjoyment.
• Professional Volume Packaging: 500g and 1kg bulk formats for matcha cafés and daily consumers—ensures weeks of consistent premium supply, eliminates frequent reordering, maximizes value for high-quality ceremonial matcha.
• Temperature-Sensitive Sweetness: Best prepared at 80-85°C to maximize natural sweetness and creamy character—lower temperatures can introduce astringency, proper temp control unlocks full potential.
• Yamamasa "Taste First" Philosophy: From Yamamasa Koyamaen since 1861—guided by strict prioritization of flavor harmony, drinkability, and finish over marketing, stone-ground in traditional mills by skilled artisans.