Bulk Aoarashi Matcha by Marukyu Koyamaen

Bulk Aoarashi Matcha by Marukyu Koyamaen

500g Bag
$270.00 USD
Sale price  $270.00 USD Regular price 
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Bulk Aoarashi Matcha by Marukyu Koyamaen

Bulk Aoarashi Matcha by Marukyu Koyamaen

$270.00 USD
Sale price  $270.00 USD Regular price 
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Aoarashi (青嵐) – Bulk Edition is an entry-level ceremonial-grade matcha from Marukyu Koyamaen, the legendary eighth-generation tea house in Uji, Kyoto. Named after the refreshing early summer wind blowing through verdant greenery, this economical yet premium matcha delivers a balanced, refreshing flavor with nutty undertones and gentle vegetal notes—making it the smart choice for cafes, daily matcha enthusiasts, and businesses seeking exceptional value without compromising quality.

Why Aoarashi for Your Business:

  • Balanced Everyday Flavor: Calm, tranquil taste with mild bitterness and pleasant astringency—refreshing enough for daily drinking while robust enough for lattes and culinary applications.
  • Exceptional Value: Entry-level ceremonial grade that outperforms many premium brands at a fraction of the cost—perfect for high-volume operations watching margins.
  • Versatile Performance: Works beautifully as traditional usucha, matcha lattes, smoothies, and baking—maintains vibrant green color and balanced flavor when mixed with milk or cream.
  • Ideal for: Budget-conscious matcha cafes, bubble tea shops, bakeries, catering businesses, tea ceremony practice, and daily matcha drinkers seeking authentic Uji quality at an accessible price point.
  • Cost-Effective Volume: Bulk packaging delivers superior value—approximately 250 servings per 500g bag, 500 servings per 1kg bag for busy cafes and daily drinkers.
  • Ceremonial Quality, Culinary Price: Stone-ground from shade-grown tencha leaves with the same meticulous standards as higher-grade matchas—just more approachable pricing.
  • Award-Winning Heritage: From Marukyu Koyamaen, established 1704, favored by tea schools, temples, and top restaurants with multiple national awards for quality.
Shipping Notice: Variants designated as pre-order will ship within 2–4 weeks from the order date. In-stock variants ship normally.

Details

Aoarashi – 500 g Bag

  • Size of Package: W25 cm × D3 cm × H18 cm
  • Net Weight: 500 grams
  • Servings: Approximately 250 servings (2g per usucha) or 165 servings (3g per latte)
  • Per Serving: 2 grams (usucha), 3 grams (matcha latte)
  • Ingredients: 100% Green tea (Uji, Kyoto, Japan)
  • Shelf Life: 6 months (unopened), best consumed within 2 months after opening
  • Storage: Store in cool, dark place or refrigerate after opening

Aoarashi – 1 kg Bag

  • Size of Package: W28 cm × D4 cm × H22 cm
  • Net Weight: 1000 grams (1 kg)
  • Servings: Approximately 500 servings (2g per usucha) or 330 servings (3g per latte)
  • Per Serving: 2 grams (usucha), 3 grams (matcha latte)
  • Ingredients: 100% Green tea (Uji, Kyoto, Japan)
  • Shelf Life: 6 months (unopened), best consumed within 2 months after opening
  • Storage: Store in cool, dark place or refrigerate after opening
Shipping & Returns

Our Shipping Commitment: We understand you're excited to receive your order! Our team works diligently to process and ship all orders within 2 business days. We'll do our best to get your items packed and on their way to you as quickly as possible.

Returns & Delivery Issues: Your satisfaction is important to us. Please be aware that due to the nature of our products, food items cannot be returned. However, if there is any issue with your delivery, such as damage or a discrepancy, please contact us immediately. Our dedicated team will be happy to assist you and find a suitable solution.

Origin

Uji, Kyoto

Recommended for

Usucha, Matcha Latte

Profile

Balanced, Refreshing

Tasting Notes

Aoarashi offers a refreshing, well-balanced flavor with nutty undertones, gentle vegetal notes, mild umami, and a calm finish with subtle bitterness and pleasant astringency—perfect for everyday enjoyment.

Strength
Light/easy to drink Rich/satisfying
Taste
Bitter/sharp Sweet/umami
Fragrance
Mild Fragrant/aromatic

How to Prepare

Matcha Latte

Combine matcha's natural sweetness and crisp green bite with the creamy texture of milk.

Step 1: Sift 3g (0.11 oz) of matcha (2 heaping tea ladles or 1.5 level teaspoons.)

Step 2: Pour boiling water into a teacup to cool it to 80°C (176°F), then pour 100 ml (2 oz) into tea bowl.

Step 3: Whisk vigorously 15 seconds, making an "M" shape.

Step 4: Add 100 ml (3.4 oz) of warmed or foamed milk into mug.

Usucha (thin tea)

The standard matcha whisking method, made to be a normal, liquid consistency.

Step 1: Sift 2g (0.07 oz) of matcha (1.5 heaped tea ladles or 1 level teaspoon.)

Step 2: Pour boiling water into a teacup to cool it to 80°C (176°F), then pour 60 ml (2 oz) into tea bowl.

Step 3: Whisk vigorously 15 seconds, making an "M" shape.

Koicha (thick tea)

Matcha made into a rich, thick paste by using less water and more matcha powder per serving.

Step 1: Sift 4 g (0.14 oz) of matcha (3 heaping tea ladles or 2 level teaspoons.)

Step 2: Cool boiling water to 80°C (176°F) in teacup, then pour 30 ml (1 oz) into bowl, just covering matcha powder.

Step 3: Whisk slowly for 15 seconds moving back and forth.

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